BIO Gartenkresse - Lepidium sativum

Organic garden cress

Lepidium sativum
Includes 13% MwSt./VAT
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Delivery Time: Sofort lieferbar


Sow: year-round in bowls; March-September outdoors

Harvest: all year round; June to October

Contents: 9.0 g

SKU: 717 Categories: ,

Product Description

A simple kitchen herb that goes well with soup, salad or buttered bread. Always use fresh cress.

Sow in growing trays with some soil, sand or cotton wool; keep moist and warm. For direct seeding, sow in partially-shaded locations every 3 weeks in loose, nutrient-rich soil either in rows or broadcast. Cut cress once it reaches a height of 5-7 cm.

Additional Information

Sowing Time

April, August, July, June, March, May, September, year-round

Harvesting Time

August, July, June, October, September, year-round


Lepidium sativum



Sowing Time


Ausschließlich SAMENFESTES Bio-Saatgut